Lemon Garlic Shrimp

Ingredients

• 1 Bottle Turmerico Fish and Vegetable Seasoning
• 2 pound shrimp, peeled and deveined
• 1 cup sliced medley peppers
• 6 cloves garlic, finely minced
• 3 tablespoons lemon juice
• 1 tablespoon olive oil

Directions

1. Heat garlic in oil until it smells fragrant.
2. Put in the shrimps and season well with Turmerico Fish and Vegetable Seasoning.
3. Add the medley peppers and add a little more Turmerico Fish ad Vegetable Seasoning.
4. Add lemon juice and diced garlic, mix well
5. Cover the pan for 5 min until the shrimps are cooked and there's still some liquid left.